The Food Services Volunteer assists in keeping our Grab 'n Go Food Service area stocked and ready for our guest families to use. This role is for an energetic and organized person who enjoys helping people, is adept at stocking/re-stocking perishable and non-perishable food items and supplies and is interested in potential food prep opportunities.
To apply, please visit our website to submit a volunteer application: https://www.rmhcphilly.org/volunteer
Minimum commitment: 2 shifts per month for 12 months or longer. After an interview, successful applicants receive a two-hour orientation and training.
Tasks include:
- Brewing coffee for guests throughout the day
- Stocking/Re-stocking of food in Grab 'n Go area including fresh fruit, sweet/salty snacks, refrigerated items, condiments, bagels, muffins, etc.
- Sanitizing the Grab 'n Go area on a regular basis - wiping counters and other high touch areas
- Maintaining cleanliness of appliances regularly in use - microwave ovens, toaster ovens, coffee urns, community fridges
- Maintain supply levels - disposable cups & lids, plates, utensils and other items
- Food packaging and labeling
Additional tasks may include:
- Assisting kitchen staff in meal service prep
- Dish, pot and/or equipment cleaning
Requirements:
- Must be able to be actively in motion completing tasks for four (4) hours at a time (a break is permitted)
- Excellent Customer Service skills
- Ability to lift items weighing 25 lbs.
- Ability to multi-task
- Ability to be in a sub 40F degree temperature setting for 15-minute intervals for refrigerated restocking
The Ronald McDonald House serves families 365 days per year. Hospitality Volunteers are needed daily. Available shifts vary.
